Gabriela's European Desserts and More

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (260) 221-0622 to check today's hours. Know the hours? Send them to us.

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204 S Cavin St, Ligonier, IN 46767

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Address204 S Cavin St, Ligonier, IN 46767

Phone(260) 221-0622

StylePolish & Eastern European bakery

CountyNoble County

Time zoneEastern Time

About Gabriela's European Desserts and More

Set at 204 S Cavin St (46767), Gabriela's European Desserts and More is a Polish & Eastern European bakery right in the middle of Ligonier.

It is one of 2 bakeries and sweet shops we list in Ligonier, roughly one for every 2,325 residents. The closest neighbour on our map is Panaderia Y Pasteleria Jalisco, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Gabriela's European Desserts and More yet, so calling ahead at (260) 221-0622 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Polish & Eastern European bakery
Bakeries in Ligonier	2
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a Polish & Eastern European bakery like this one — the bakery's own selection may differ.

Full menu

Pączki & Fried Dough

OponkiRing-shaped cheese doughnuts made with farmer's cheese, giving a moist, tender interior and a sugared crust.
PączkiRich, eggy fried doughnuts that are denser than American versions, filled with rose-hip jam, plum butter or custard and dusted with sugar or glazed.
Custard PączekPączek filled to bulging with vanilla pastry cream, finished with powdered sugar for a softer, creamier variation.
Prune Pączek (Powidła)Classic version filled with thick, dark, slow-cooked plum butter that is tangy, deep and only lightly sweet.

Cakes & Babka

SzarlotkaPolish apple cake with grated or sliced tart apples between layers of crumbly shortcrust, scented with cinnamon.
Napoleonka (Kremówka)Two sheets of crisp puff pastry sandwiching a thick layer of vanilla custard, dusted heavily with powdered sugar.
PiernikDark honey spice cake layered with plum jam and coated in chocolate, flavored with cinnamon, clove and ginger.
BabkaTall, fluted yeast cake with a fine, buttery crumb, often swirled with chocolate or flavored with rum and raisins, topped with icing.

Cookies & Small Sweets

KołaczkiDelicate cream cheese pastry squares folded around apricot, raspberry, prune or poppy seed filling and dusted with sugar.
MazurekFlat Easter tart on a shortbread base covered with caramel, nuts and dried fruit arranged in decorative patterns.
PierniczkiSmall iced gingerbread cookies cut into hearts and stars, chewy and fragrant with honey and warm spice.
RogalikiCrescent cookies of tender yeasted or cheese dough rolled around a dollop of jam, crumbly and lightly sweet.